Our classic Maître d Butter features a savory combination of shallots, garlic, parsley, and lemon zest. This House-Made butter is the perfect complement for steaks, fish, or roasted vegetables. This is the same butter that is included with our Cordon Bleu! Serving Suggestions:

Use as a spread with sliced Baguette or Dinner Rolls.

Finish steaks with a pat of Maitre d’Butter to enhance the flavors.

Bake in a pan of Escargot.

Spread over sauteed fish for a light and fresh finish.

Prepare shrimp scampi using Maitre d’Butter and fresh garlic.

8oz. Comes frozen.