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Salmon en Croûte

$17.49
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  • Product image

Salmon en Croûte

$17.49

Our very popular Salmon en Croûte is an amazing flavorful recipe featuring a sundried tomato pesto, herbed cream cheese, sautéed bacon, and spinach sautéed with shallots layered together with a 6oz Salmon Filet inside our House-Made Puff Pastry.

Serves 1-2. Comes frozen and requires 3 hours to thaw. Includes easy-to-follow Reheating Instructions.

Please Note: Select the week that matches the date for which you are ordering pick-up or delivery. Due to high demand during the holidays, please use our date-specific ordering system by selecting any available week. If it says “Out of Stock”, we really are out of stock for that week! We highly recommend pre-ordering to guarantee availability.

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REHEATING INSTRUCTIONS: Thaw at room temperature for 3 hours. Preheat oven to 400 degrees. Place on a baking sheet and cook for 15 minutes. Rotate baking sheet and cook for an additional 15 minutes or until golden brown.

INGREDIENTS: salmon, sun-dried tomatoes, cream cheese, spinach, shallots, garlic, basil, pine nuts, unbleached and unbromated flour, butter, milk, eggs, olive oil, salt, pepper, spices. CONTAINS: milk, eggs, fish, tree nuts, wheat
Processed in a facility that uses milk, eggs, fish, shellfish, wheat, nuts, and soy.

* V= Vegan, VEG = Vegetarian, DF = Dairy-Free, NF = Nut-Free, GF = Gluten-Free

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