Product Information
INSTRUCTIONS: Remove plastic lid. Remove bacon & cheese container. Cover with foil and bake at 350 degrees for 15 minutes. Remove foil. Bake an additional 10 minutes. Carefully stir the dip together. Top with bacon and cheese. Bake 1 minute to melt cheese.
INGREDIENTS: onions, Monterey Jack cheese, Raclette cheese, cream cheese, butter, brown sugar, salt, pepper, bacon. CONTAINS: milk
BAGUETTE INGREDIENTS: unbleached and unbromated flour, whole wheat flour, salt, water, yeast. CONTAINS: wheat
Processed in a facility that uses milk, eggs, fish, shellfish, nuts, wheat and soy.