Family Menu Options
Spring/Summer
Available March 21 – September 20
Please select 1 option from each category:
• Welcome Bubbles & 3 Chef-Prepared Bites
• Appetizer:
– Deviled Eggs
– Charleston Cheese Straws (made with TFK Puff Pastry)
– Sweet & Sour Pickled Shrimp
– Hummus with Seasonal Crudité
• Chef’s Choice Seasonal Salad
• TFK Bread & Butter
• Entrée:
– Bacon-Wrapped Pork Medallions with Cauliflower Macaroni & Cheese
– Beef Meatballs in a Tomato & Red Pepper Sauce
– Citrus & Herb-Rubbed Chicken Quarters with Hasselback Potatoes
– Sausage Calzones & Marinara Sauce with Creamy Cheese Polenta
• Dessert:
– Cake Pops
– Classic Bread Pudding
– Summer Fruit Crisp
– Chocolate-Dipped Peanut Butter Bites
• Complimentary illy Coffee and French Soda Bar
• Wine & Beer available for purchase that has been hand-selected by our own Sommelier
• TFK aprons provided for use while in the facility